The blade of the kabob spit is flat and wide. The flat barbecue sticks prevent the skewers from spinning or moving when you flip the shish kebab skewers on the grill. Stainless steel barbecue skewers allow full rotation so food can be heated and seasoned evenly from all sides. The angled tips of these kebab skewers help you stack easily without scratching the food. But it's not too sharp so you don't get in your way.
Unlike wooden and bamboo sticks, stainless steel skewers are reusable. The surface of the kebab skewers is smooth, so that the grilled food residue does not stick to the blade of the kebab skewer. After each use, simply leave these skewers to grill in hot water, hand wash with a mild detergent, or put them in the dishwasher, wipe up the water, and store in a dry place, and they will be like new. Metal shish kabab skewers can be used again and again. It is definitely a money saver.